Wright’s Farm Restaurant set to reopen for indoor dining Nov. 5

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BURRILLVILLE – After eight months of closure, Wright’s Farm Restaurant is finally set to reopen for indoor dining on Thursday, Nov. 5.

Dining at the restaurant at 84 Inman Road will be by reservation only and for parties of eight or fewer.

“We are so pleased to safely open our doors again and welcome our guests back,” said owner Frank Galleshaw. “Because Wright’s offers a unique dining experience, most often for large groups, we were not able to safely return to indoor dining as soon as other restaurants, but were able to provide our guests with their Wright’s favorites via takeout.”

“However, as regulations have changed and we have adapted our business model to follow suit, we are now in a position to safely serve our guests in small groups,” Galleshaw said.

Wright’s Farm, known as a gathering spot for generations with its signature family-style meals, has been locally owned and operated for nearly 50 years. The menu includes freshly-baked rolls and a tossed salad, followed by pasta with marinara sauce, French fries and platters of home-cooked chicken. Complete chicken dinners include unlimited platters of chicken and all side dishes. An individual 14 oz. sirloin steak dinner is also available with unlimited sides.

For dessert, Wright’s guests may choose a slice of vanilla and chocolate ice cream roll, rolled in chocolate sprinkles and featuring a chicken-shaped chocolate center; or Oreo or Mudd ice cream pies from Cumberland’s The Ice Cream Machine, available whole or by the slice.

Takeout options include Wright’s to-go chicken dinners in half and full-size party pans serving eight to 20 people.

“It’s been a challenging time and we are grateful to our customers who have supported our to-go business; however, we are excited to welcome them back through our doors to enjoy our delicious dinners as they were meant to be enjoyed,” said Galleshaw.

To make reservations, visit www.wrightsfarm.com or call 401-765-8396 any time between noon and 7 p.m. Thursday through Sunday. Dine-in hours are Thursdays and Fridays from 4 to 8 p.m.; Saturdays from noon to 8 p.m. and Sundays from noon to 7 p.m.

The restaurant will continue to offer curbside takeout for guests who prefer to enjoy Wright’s at home and orders can be places online at www.wrightsfarm.com.

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